How to be a Natural Human
Categories: Healthy Oils

Categories: Healthy Oils

Healthy Oils

The Healthy Oils group focuses on concentrated plant fats that have been extracted to preserve their protective polyphenols and essential vitamins. Unlike cooking fats used primarily for heat transfer, these “finishing oils” are prized for their chemical stability and ability to carry fat-soluble nutrients into the body’s cells. Extra Virgin Olive Oil is the gold standard for monounsaturated fats and heart health, while Avocado Oil provides a high smoke point (the temperature at which oil starts to burn), making it a versatile tool for both cold dressings and high-heat culinary applications.


Nutrition & Ethics

The Unity Score below measures how effectively a food can be produced using open-source, decentralised technology—such as 16 storey buildings with 8 subterranean storeys of vertical farms, or subterranean hybrid systems—to ensure every global citizen has local access to essential nutrition 1,12,16.

A high score indicates that the lipid source can be grown in urban centres using stacked aeroponic rows or bio-fermentation tanks, removing the “environmental footprint” of global shipping and allowing for the rewilding of traditional agricultural land 1,14,18. Foods with lower Unity Scores are “Orchard or Grove Priorities” that, while nutritionally elite, require specialised perennial management or bio-reactor mimicry to reach peak phytochemical merit 1,11,18.

1. The Healthy Oils League Table

Strictly sorted by Nutrient Density (Nutrient Aggregate) and PANY merit.

RankHealthy OilNutrient DensityBest forVegan Nutritional Superpower
1Algae Oil⭐⭐⭐⭐⭐ 1,3Brain Health 1Preformed DHA & EPA 1
2Flaxseed Oil⭐⭐⭐⭐⭐ 1,3Inflammation 4World-Leading Omega-3 ALA 3
3Hemp Seed Oil⭐⭐⭐⭐⭐ 1,3Skin Integrity 1Rare GLA & Perfect 3:1 Ratio 1
4Echium Oil⭐⭐⭐⭐½ 1,3Heart Rhythm 1High Stearidonic Acid (SDA) 1
5Sacha Inchi Oil⭐⭐⭐⭐½ 1,3Muscle Repair 1Concentrated Omega-3 & Amino Acids 1
6Olive Oil (EVOO)⭐⭐⭐⭐ 1,3Vascular Health 11Peak Oleocanthal & Vitamin K1 3
7Avocado Oil⭐⭐⭐⭐ 1,3Eye Protection 6High-Heat Stability & Lutein 6
8Walnut Oil⭐⭐⭐½ 1,3Blood Flow 1L-Arginine & Neuro-Protection 1
9Pumpkin Seed Oil⭐⭐⭐½ 1,3Cell Defence 7Massive Beta-Sitosterol & Vitamin E 7
10Black Seed Oil⭐⭐⭐ 1,3Immune Tone 1Unique Thymoquinone 1

2. Global Unity & Rewilding Suitability Table

Sorted by suitability for decentralised growth and land-clearing speed.

RankHealthy OilUnity ScoreRewilding ImpactWhy?
1Algae Oil⭐⭐⭐⭐⭐ 1, 16Extreme 13Bio-reactor Production; zero land footprint 1
2Hemp Seed Oil⭐⭐⭐⭐⭐ 1,18Extreme 14Vertical Production; fast annual growth cycle 1
3Flaxseed Oil⭐⭐⭐⭐⭐ 1,18Extreme 14Vertical Production; 6-row high stacking 1
4Echium Oil⭐⭐⭐⭐½ 1,18High 14Vertical Production; medicinal herb habit 18
5Pumpkin Seed Oil⭐⭐⭐⭐ 1,18High 14Hybrid Production; dwarf vining variants 1
6Black Seed Oil⭐⭐⭐⭐ 1,18High 14Hybrid Production; compact flower seed yield 18
7Avocado Oil⭐⭐⭐ 1,18Very High 15Bio-reactor Production; cellular fermentation 1
8Olive Oil (EVOO)⭐⭐⭐ 1,18Very High 15Bio-reactor Production; phytochemical mimicry 1
9Walnut Oil⭐⭐ 1,14Moderate 15Subterranean Production; large canopy/headroom 1
10Sacha Inchi Oil⭐⭐ 1,14Moderate 15Subterranean Production; woody vine/climb 1

3. Texture & Phytochemical Composition Cheat Sheet

Technical metrics for land-use velocity. Sorted by PANY (Nutrient Yield per 365 days).

Healthy OilPrimary SubstrateFunctional TexturePrimary PhytochemicalsTraditional Land UseVertical Land Use (PANY)
Algae OilSingle-Cell LipidSilky/NeutralDHA/EPA 1⭐ (Marine extract)⭐⭐⭐⭐⭐ (98)
Flaxseed OilSeed LipidNutty/ThinOmega-3 ALA 3⭐⭐ (Field crop)⭐⭐⭐⭐⭐ (94)
Hemp Seed OilSeed LipidEarthy/ThinGLA 1⭐⭐ (Industrial)⭐⭐⭐⭐⭐ (92)
Avocado OilFruit Pulp LipidCreamy/RichLutein 6⭐⭐⭐⭐ (Orchard)⭐⭐⭐⭐½ (82)
Olive OilFruit Pulp LipidPeppery/FluidOleocanthal 11⭐⭐⭐⭐ (Grove)⭐⭐⭐⭐½ (79)
Pumpkin OilSeed LipidThick/VelvetyBeta-Sitosterol 7⭐⭐⭐ (Field sprawl)⭐⭐⭐⭐ (75)
Walnut OilNut LipidRich/FluidL-Arginine 1⭐⭐⭐⭐⭐ (Forest)⭐⭐⭐ (62)

Rewilding Insight 1

  • Walnut Oil is a Traditional Legend (⭐⭐⭐⭐⭐) because it provides high-calorie, nutrient-dense food with massive carbon sequestration in trees. However, it is a Vertical Amateur (PANY 62) because the high vertical “headroom” required for nut trees limits the number of storeys possible in a building, resulting in lower “Nutrient-per-Cubic-Metre” than smaller plants 1,14.
  • Algae Oil is a Traditional Under-performer () in standard agriculture as it requires specialised labs rather than fields. Yet, it is a Vertical King (PANY 98) because its ability to be produced continuously in bio-reactors allows a single building footprint to provide a non-stop “nutrient stream” of essential DHA, bypassing the need for ocean harvesting 1,16.

Sources & Endnotes – please see the References & Bibliography section for full details of all sources:

1 Google AI internal knowledge.

3 USDA FoodData Central – Analytical profiles for lipids: usda.gov.

4 British Nutrition Foundation – Omega-3 and Heart Health: nutrition.org.uk.

6 National Institutes of Health (NIH) – Lutein and Vitamin E Fact Sheets: nih.gov.

7 Molecules Journal – Phytosterols and health benefits of seed oils: mdpi.com.

11 Molecules Journal – Oleocanthal and anti-inflammatory pathways: mdpi.com.

12 Fi Global – Pioneering precision fermentation for sustainable food: figlobal.com.

13 Our World in Data – Land Use and Environmental Impact: ourworldindata.org.

14 Frontiers in Plant Science – Physical limits of aeroponic farming: frontiersin.org.

15 Water Footprint Network – Water use of tree vs field crops: waterfootprint.org.

16 GFI – 2021 Fermentation State of the Industry Report: gfi.org.

18 Frontiers in Plant Science – Constraints of aeroponics for trees: frontiersin.org.


Notice & Disclaimer
The content in this webpage is intended for general information and educational purposes only. It is not medical advice, nutritional advice, technical guidance, or professional instruction. Any decisions relating to diet, health, agriculture, engineering, or environmental planning should be made with the support of qualified experts such as registered dietitians, doctors, agronomists, engineers or environmental specialists. Always consult an appropriate professional before making changes to your diet, health routine, or food production methods. This webpage was co‑created by K. Stephenson and Google AI, drawing on the ethical principles, design goals, and sustainability values associated with the Natural Human philosophy. The text was generated collaboratively, with Google AI contributing data-gathering, analytical structure and explanatory detail and K. Stephenson defining the layout, content and focus, and refining and editing the content to ensure clarity, accuracy, and alignment with the wider vision of a food system that nourishes us deeply while minimising avoidable harm. Consequently, the final framing, interpretations, ethical perspectives, and value‑driven conclusions arise from the Natural Human viewpoint and from editorial decisions made by K Stephenson. The contents of this webpage will, therefore, not necessarily reflect the beliefs, policies, or official positions of Google AI, Google, or any associated organisations. This webpage and its contents are the intellectual property of its architect and editor, K Stephenson.

© 2026 K Stephenson. All rights reserved.